Fălețe ultra subțiri - Rețetă rapidă și delicioasă

Discover how to make perfect ultra thin pancakes with this quick and delicious recipe. Fălețe, the Romanian version of thin pancakes, are incredibly versatile and make for a wonderful breakfast or dessert option.

Ingredients for Ultra Thin Pancakes

• 2 cups all-purpose flour
• 2 large eggs
• 2 cups milk
• 1/2 cup water
• 1/4 teaspoon salt
• 2 tablespoons sugar (optional)
• 2 tablespoons melted butter or oil
• Butter or oil for cooking

Step-by-Step Preparation

Step 1: Prepare the Batter

In a large mixing bowl, whisk together the flour, eggs, milk, water, salt, and sugar until you get a smooth, thin batter. The consistency should be similar to heavy cream. Let the batter rest for 15-20 minutes to allow the flour to fully hydrate.

Step 2: Heat the Pan

Heat a non-stick skillet or crepe pan over medium heat. Add a small amount of butter or oil and swirl to coat the surface evenly.

Step 3: Cook the Pancakes

Pour about 1/4 cup of batter into the center of the hot pan. Immediately tilt and rotate the pan to spread the batter into a thin, even layer. Cook for about 1-2 minutes until the edges start to lift and the bottom is golden brown.

Step 4: Flip and Finish

Carefully flip the pancake using a spatula and cook for another 30-60 seconds on the other side. Transfer to a plate and repeat with the remaining batter.

Serving Suggestions

These ultra thin pancakes can be served in various ways:

• Traditional Romanian style with jam, honey, or sweet cheese
• Rolled with Nutella or fruit preserves
• As savory crepes with ham, cheese, or vegetables
• Dusted with powdered sugar and served with fresh berries

Tips for Perfect Ultra Thin Pancakes

• Ensure your batter is thin enough - it should pour easily
• Use the right pan temperature - not too hot, not too cold
• Let the batter rest for better texture
• Don't overcook - they should remain tender and flexible
• Stack cooked pancakes with parchment paper between them

This quick and delicious ultra thin pancake recipe will become your go-to for both sweet and savory creations. Perfect for busy mornings or special occasions, these Romanian-style fălețe are sure to impress your family and guests!